Global chef knife owners comment that this is a versatile, all-around great knife that’s super-sharp and works well for both right- and left-handed users (although it may best be suited to those with smaller hands). The knife is light and well-balanced and slices through most foods like butter. The blade is sharpened to a point rather than beveled, resulting in an edge that will stay sharp longer than most other knives. Global knives are precision-crafted from molybdenum/vanadium stainless steel and have a Rockwell hardness of 56-58. Below are a few user reviews—the average rating was 4.6 out of 5 stars.

By: Mark P.

East Windsor,NJ

I did a lot of research before making my Chef’s knife purchase and after using it daily for the past month I can safely say I made a great purchase. This knife is exceptionally sharp right out of the box cutting through anything with ease. It also seems to holds an edge very well and is designed for either left or right handed people. (A concern since I’m a lefty) It has a good feel (light and durable) and balance. Although it looks it,the knife does not slip in your hand when wet. That was a concern when I purchased it. I can comfortably and happily recommend this knife. 5 Stars.